Tapas can be traced back to the Andalusian Sherry Region of Spain, where a small piece of bread was placed over the glass to keep out dust and flies. The tradition of the tapas bar has become an integral part of socialising with friends; the informality of the dining experience suiting the gregarious Spanish lifestyle.
Here at Esteban, we strive to bring you a great range of freshly made tapas served in a vibrant yet relaxed atmosphere. From authentic Spanish imported morcilla and chorizo, to patatas bravas and vodka cured salmon, there are plenty of dishes to choose from, suitable for everyone’s tastes
Tapas are meant to be shared, so it is best to order a wide spread for everyone to get a taste. We recommend roughly three dishes per customer, but feel free to order more!
Available every Sunday. 1 course £9.95, 2 coursed £11.95
Soup of the day
Ham hock, pea puree and picked carrot
Crispy whitebait, lemon and aioli
Slow roasted shoulder of lamb
Roast pork loin
Mushroom and spinach parcel
All served with seasonal vegetables, roast potatoes and gravy