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Tapas can be traced back to the Andalusian Sherry Region of Spain, where a small piece of bread was placed over the glass to keep out dust and flies. The tradition of the tapas bar has become an integral part of socialising with friends; the informality of the dining experience suiting the gregarious Spanish lifestyle.

Here at Esteban, we strive to bring you a great range of freshly made tapas served in a vibrant yet relaxed atmosphere. From authentic Spanish imported morcilla and chorizo, to patatas bravas and vodka cured salmon, there are plenty of dishes to choose from, suitable for everyone’s tastes

Tapas are meant to be shared, so it is best to order a wide spread for everyone to get a taste. We recommend roughly three dishes per customer, but feel free to order more!


Sunday Lunch

Available every Sunday. 1 course £9.95, 2 coursed £11.95


Soup of the day

Ham hock, pea puree and picked carrot

Crispy whitebait, lemon and aioli



Slow roasted shoulder of lamb

Roast pork loin

Mushroom and spinach parcel

All served with seasonal vegetables, roast potatoes and gravy



Classic Spanish and British Desserts


Our menus

Tapas Menu


Dessert Menu